China Dawn
Last updated on Jul 16, 2024 by Ben Ronniger
China Dawn, a distinguished hardneck variety, is typically ready for harvest from late spring to early summer, this garlic variety stores well, maintaining its quality until late in the year.
Originating from China, this garlic thrives in a variety of climates, making it adaptable from temperate regions to colder climates. Its bulbs are characterized by a robust, firm structure, often yielding 6 to 10 cloves per bulb. The bulb wrappers are tight and vivid, featuring striking hues of white with occasional purple accents.
Renowned for its rich flavor profile, China Dawn delivers a harmonious blend of earthiness and subtle garlic pungency. Upon first taste, it presents a bold, savory flavor with a hint of sweetness, followed by a smooth, warm aftertaste that lingers pleasantly on the palate.
We appreciate China Dawn Garlic for its early harvest and versatile culinary uses. Whether used fresh or stored for extended periods, this garlic variety promises consistent quality and flavor that enhances any dish.
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