Thermadrone
Last updated on Jul 15, 2024 by Ben Ronniger
Thermadrone is an excellent early season flavorful garlic from France. Thermadrone is a mild artichoke that adds to our collection of French garlics for authenticity in French cooking - next year we hope to add a silverskin. Your French culinary creation cannot be truly authentic unless you use the same kinds of garlic that the chefs in France use - their tastes really are unique. Thermadrone, like the French Creole Rose de Lautrec, has a dijon mustardy side tone to its flavor that is different than Asian and Italian garlics.
It is a wonderful garlic and I highly recommend it for those who love French cooking. It is well worth growing and is a fairly early maturing garlic which you can be enjoying while most of the others are still in the ground. Thermadrone can get quite large when well grown and is best grown in conjunction with a long storing Porcelain or Silverskin for year around garlic.
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