Softneck Garlics
Last updated on Jul 15, 2024 by Claire Ronniger
Softneck garlic is distinguishable by its flexible stalk and lack of a central flower stalk (scape). It is a versatile and widely cultivated variety prized for its mild flavor and long storage capability. This type of garlic is known for its adaptability to diverse climates and its popularity in culinary traditions worldwide.
The bulbs of softneck garlic's typically consist of multiple layers of cloves arranged in a circular pattern, often yielding a larger number of cloves compared to hardneck varieties. The outer bulb wrappers are pliable and easy to braid, a characteristic that has made softneck garlic a favorite for decorative and practical storage purposes. If you are interested in buying some softneck garlic braids please click here.
In the kitchen, softneck garlic offers a milder, more subtle garlic flavor compared to its hardneck counterpart. Its cloves are easy to peel and mince, making it ideal for a wide range of culinary applications. Softnecks are also favored for their ability to maintain its flavor and quality for extended periods.
We appreciate softnecks for their robust growth and high yield potential. It thrives in well-drained soils with plenty of sunlight, making it suitable for both garden beds and containers. Softneck garlic varieties are often categorized into two subtypes Artichoke Garlics and Silverskin Garlics based on their origin and flavor profiles.
Whether you're braiding it for storage, using it in recipes, or planting it for next year's harvest, softneck garlic remains a beloved and essential ingredient in culinary traditions around the world.
The bulbs of softneck garlic's typically consist of multiple layers of cloves arranged in a circular pattern, often yielding a larger number of cloves compared to hardneck varieties. The outer bulb wrappers are pliable and easy to braid, a characteristic that has made softneck garlic a favorite for decorative and practical storage purposes. If you are interested in buying some softneck garlic braids please click here.
In the kitchen, softneck garlic offers a milder, more subtle garlic flavor compared to its hardneck counterpart. Its cloves are easy to peel and mince, making it ideal for a wide range of culinary applications. Softnecks are also favored for their ability to maintain its flavor and quality for extended periods.
We appreciate softnecks for their robust growth and high yield potential. It thrives in well-drained soils with plenty of sunlight, making it suitable for both garden beds and containers. Softneck garlic varieties are often categorized into two subtypes Artichoke Garlics and Silverskin Garlics based on their origin and flavor profiles.
Whether you're braiding it for storage, using it in recipes, or planting it for next year's harvest, softneck garlic remains a beloved and essential ingredient in culinary traditions around the world.
Softneck Garlics Categories
Silverskin garlics are in a class by themselves, literally, and in several ways; they are the last garlics to mature each season and they store the longest. There is also a great range of tastes, pungency and onset of...
Learn more about Silverskin GarlicsArtichoke garlics (sativums or softnecks) are the kinds of garlics that used to be in supermarkets seen most in our part of the country. These days what you see is an Asiatic garlic that has been irradiated from Chin...
Learn more about Artichoke Garlics